New or used, large or small, fully automatic or portafilter. Buy, rent, subscribe, lease. No matter what and how, we have the right solution.
New fully automatic coffee machines
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Rex Royal S1
more infoProfessional fully automatic coffee machine up to approx. 100kg/year
Ideal for self-service, small restaurants or large offices.The Rex-Royal S1 - A professional coffee machine that, despite its surprisingly compact size, enables first-class beverage creations. Perfect for small to medium capacity requirements.
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Rex Royal S2
mehr InfoProfi Kaffeevollautomat bis ca. 250Kg/Jahr
Die vielseitigste Kaffeemaschine am Markt!Entwickelt um fast jeden Bereich der modernen Gastronomie, hochwertig, effizient, kostengünstig & auch schön abzudecken.- Ideal für SB, Kaffeehäuser, Bäckereien Restaurants, Hotels,... Mit einer Vielzahl an Ausstattungsmöglichkeiten ist es die eine für Alles!
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Rex Royal S300
more infoProfessional fully automatic coffee machine from approx. 100kg - 300kg per year
Ideal for self-service, medium-sized restaurants.They impress with their performance, flexibility and space-saving design. The modern milk delivery system and numerous options make it an impressive choice.
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Rex Royal S500
more infoProfessional fully automatic coffee machine from 150 kg & rush business.
Ideal for large restaurants with a lot of milk and tea needs.This powerful professional coffee machine has a steamed spout to offer unprecedented espresso quality in the fully automatic segment.
Rex Royal X-Line - The new dimension for hot water and fresh milk preparation
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Xline XT
more infoFully automatic professional hot milk & hot water device.
100L/hour hot water
40L/hour hot milk -
Xline XM
more infoThe XM models process milk and alternative products from cold to hot, with variable milk foam.
With the XM you can expand the beverage range of your coffee machine and take fresh milk preparation to the next level.
New portafilters
Our coffee roasting company - Kaffeewerkstatt Salzburg
With our new roasting control and sensor technology, we can measure the temperature of the beans inside the roasting oven and thus specifically delay the roasting point or the development phase after the “first crack”.
Thanks to this gentle and very slow roasting process , the beans are not roasted too hot, the aromas do not evaporate and the individual natural taste remains, which is characterized by the individual growing regions.
All blends are roasted using the “single-origin” process. The result is a very digestible coffee with few bitter substances and a natural coffee aroma .
Coffee machine service - for over 60 years
Our professional coffee machine service and maintenance service is available to you 365 days a year throughout Austria and Germany. With our own experienced service structure and strong partnerships, such as with Jura Professional and Rex Royal, we offer you a comprehensive all-round service package for your coffee machines. We take care of maintenance, repairs and technical support so that your coffee machines are always ready for use and you can enjoy first-class coffee. Contact us today to keep your coffee machines in top condition.