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Coffee beans, 100% Arabica coffee, Italian Roast, 1000g - Coffeerence® "Decision Maker"

Coffee beans, 100% Arabica coffee, Italian Roast, 1000g - Coffeerence® "Decision Maker"

Regular price €29,30 EUR
Regular price Sale price €29,30 EUR
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100% Arabica coffee beans in sustainable packaging, made in Salzburg!

True coffee craftsmanship from Salzburg's largest, most modern and most sustainable coffee factory.

Coffee Beans “Decision Maker”

With our modern Giesen roasting control and sensors, we can measure the temperature of the coffee beans inside the roasting oven and thus specifically delay the roasting point or the development phase after the “first crack”. Thanks to this gentle and very slow roasting process, the beans are not roasted too hot, the aromas do not evaporate and the individual natural taste remains, which is characterized by the individual growing regions.

  • AROMA: hazelnut, nougat, caramel
  • BODY: full, strong
  • ACID: low acid
  • ROASTING LEVEL: Italian (dark)

All Coffeerence ® varieties are roasted only with 100% high-quality Arabica coffee beans using the single-origin process in the French & Italian Roast roasting level. The result is a very digestible coffee with few bitter substances and a natural coffee aroma.

The packaging

As with almost all products, packaging is an important issue for coffee beans in order to maintain quality and protect the environment. For our 500g, 1,000g and ESE PAD packaging we only use kraft paper without aluminum coating with an aroma valve . The 500g and ESE PAD pack for private or resale has a zip closure that allows for airtight resealing. Everything is packaged by hand and stamped with a wooden stamp. This means that additional transport routes for packaging materials and waste can be avoided. Every bag is unique and you can feel it.

The advantages

  • Variety: 100% Arabica
  • 100% roasted and processed in Saalfelden (Salzburg)
  • 100% Salzburg operation with no involvement from corporations or large roasting companies
  • Gentle long-term roasting with a traditional “Giesen” drum roasting oven
  • Roasting process: Single origin process (each pure variety is roasted separately)
  • State-of-the-art control and sensors for quality assurance
  • Roast level: French (medium)
  • Air cooled
  • Green coffee is not purchased ready-mixed from wholesalers
  • Brown Paper Bag made from GER without aluminum with aroma valve & zip closure for re-closing
  • no middlemen or warehouses, therefore short, direct transport routes
  • The home of the coffee miracle is open to the public and welcome to visit
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